Easy Gluten Free Appetizer- Smoked Salmon

The easiest gluten free appetizer, that is sure to please your guests. And more importantly, sure to please the host who won’t be stuck in the kitchen while everyone else is socializing.

Ingredients:
-Smoked Salmon (Buy a flat package – they should all be gluten free, but always double check!)
-Cream Cheese (I used soft chive cream cheese)
-Crackers (I used Crunchmaster Multi-Seed Crackers, Rosemary and Olive Oil)

Directions:
-Using a knife, spread cream cheese onto crackers
-Cut up Smoked Salmon into small squares
-Put squares on the crackers

That’s it!
Now leave the kitchen and go enjoy your party!

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