The Best Gluten Free Rolls

I love all Schar products, but especially their Ciabatta parbaked rolls. They are pre-baked, and you are supposed to pop them in the oven  quick to finish them off (10 minutes at 400). But in all honesty, I just eat them straight out of the bag half the time. Also, popping them in the toaster quick does the trick!

 

 

 

 

 

 

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